Recipes | Easy, Bold & Bursting With Flavour

Ainsley Harriott Plantain & Sweet Potato Rosti Recipe

April 6, 2026

This Ainsley Harriott Plantain & Sweet Potato Rosti Recipe is a vibrant island-style brunch dish that combines crisp-edged sweet

April 5, 2026

This Ainsley Harriott Caribbean-Inspired Cottage Pie is a warming, family-style dinner with a bold twist. It takes the familiar

April 4, 2026

These Ainsley Harriott Light & Crunchy Fish Cakes are the kind of easy, comforting dinner that feels simple enough

April 4, 2026

This Ainsley Harriott Fabulous Fish Pie is the kind of comforting, family-friendly dinner that never really goes out of

April 3, 2026

by Emily Carter | Updated April 3, 2026 This Ainsley Harriott Chicken and Chorizo Paella is a vibrant Spanish-style sharing

April 2, 2026

This Ainsley Harriott slow-roasted lamb is a showstopping centrepiece roast packed with garlic, rosemary, and anchovies, then slow-cooked in

April 1, 2026

This Ainsley Harriott Caribbean Fish Curry with Spinach and Coconut is a bright, comforting one-pan supper that manages to

April 1, 2026

These tamarind-glazed chicken thighs are everything a great midweek chicken dinner should be—sticky, savoury, tangy, and packed with warm

March 31, 2026

Ainsley Harriott’s Banoffee Pie is a no-fuss, no-bake take on one of Britain’s most beloved desserts — a buttery

March 30, 2026

Ainsley Harriott’s Beer-Battered Fish and Chips is the ultimate British classic done properly at home — crispy, golden beer